The historical mystery looked promising on the library shelves. I checked it out and started reading. A few chapters in, a glaring historical inaccuracy pulled me right out of the narrative.

The book takes place in 1855, in a New England town. In one scene, the protagonist goes to the post office—which has a sign reading United States Postal Service.

No. No. No. Definitely no.

The United States Postal Service didn’t exist until 1971, after former President Richard Nixon signed the Postal Reorganization Act of 1970. Before that, it was known as the Post Office Department, or simply the Post Office.

I had a similar experience when reading another historical mystery set in 1950. The protagonist mentioned having read a world-famous novel in the early 1940s. That would have been nearly 20 years before the novel was published.

I found myself thinking that a good editor—or copyeditor—should have caught that. Of course, editors these days were probably born after the Postal Reorganization Act went into effect.

I realize I’m writing fiction, a delicate balancing act between plot, characters and setting. It’s that framework we call willing suspension of disbelief. I write a good story and readers accept that reality and those characters who move around my plot and setting. I want readers to believe that a private eye named Jeri Howard and a Zephyrette named Jill McLeod can solve crimes and catch killers.

When writing my novels, whether set in the present (with historical references) or set in the past, I strive for accuracy. To be fair, I may get it wrong. But I’m careful.

I knew that was important for the Jill McLeod California Zephyr series, set in the early 1950s. There are train buffs call railfans, a natural audience for the books, since my protagonist is a Zephyrette, a train hostess and a member of the onboard crew. I knew that if I made any mistakes, I would hear about it from the railfans.

I was quite chuffed, as the British say, when I did a book event for the first in the series, Death Rides the Zephyr, at the Western Pacific Railroad Museum in Portola, California. One of the volunteers, an older man, approached me. He said he’d read the book and he wanted me to know that I got it right, both the train stuff and the history.

Music to my ears.

I want readers to get caught up in my stories. I don’t want to make errors, however small, that that pull readers out of the story. They might not return.

“Christmas won’t be Christmas without any presents.” That’s what Jo March says in the opening paragraph of Louisa May Alcott’s Little Women.

Years ago, when we’d ask Dad what he wanted for Christmas, he’d always say, “A happy family.” It became the gentle, wry family joke. One year, while prowling around a secondhand bookstore, my brother found a book called The Happy Family. He bought it, wrapped it up and put it under the tree. Dad loved it. Now that Dad is gone, I’d give the world to hear him say it again. But I have the gift of that memory, and many others.

I start thinking about presents even before I do my after-Thanksgiving ritual of decorating my house and tree for Christmas. I am of an age where I don’t need more stuff. In fact, I’m really trying to get rid of stuff. So are most of the people on my list.

But still. It’s nice to have something under the tree (besides Lottie, AKA Mama Kitty). Chocolate, for example. Make mine dark.

If I’m really ambitious and I start early enough, I’ll sew. This is not one of those years.

When giving gifts, I’d like it to be something the recipient will use. Or eat. A pound of coffee. One doesn’t actually eat coffee, though I know java junkies who would happily chew the grounds to get a caffeine fix. That said, French roast is definitely a plus during the holidays.

Back to gifts that can be consumed. I have a terrific recipe for cranberry chutney, and I’ve been known to make lemon curd and apple butter. Baking is good. My holiday tradition is pumpkin bread, with fresh pumpkin puree made from my Halloween pumpkins. I’ve also been known to make biscotti, scones and big chewy ginger cookies. In fact, this year I have a special request for those cookies.

What about me, as the gift recipient? As noted above, I don’t need more stuff. I’m getting rid of stuff. But there are gifts I’m grateful for. A character in the movie Miracle on 34^th Street calls them “those lovely intangibles,” and further says that they are the only things that matter.

Start with the gift of good health. That’s a big one. The past three years have been an obstacle course. Thank goodness for Covid vaccines and boosters. And flu shots. If you don’t think influenza is a big deal, I refer you to John Barry’s stunning and comprehensive look at the flu epidemic of 1918-1919. It’s called The Great Influenza: The Story of the Deadliest Plague in History. The book should be on everyone’s reading list.

I made it through 2020 wearing masks, limiting contact with people and sanitizing my hands like crazy. In 2021 had knee replacements. Both knees at once. That was an adventure. The medical adventure for 2022 was cataract surgery on both eyes. For 2023 and beyond, the best gift of all would be not to have any repair jobs on any more body parts. And it would be really great if we could finally get out of this Covid labyrinth.

And the gift of good health for other people. I have family and friends who were diagnosed with various types of cancer and/or had surgeries, who have spent the past year-plus dealing with the treatment of same and the aftermaths of that treatment. Then there’s my elderly mother, who had a long recovery from a fall.

The gift of warm and dry, with a roof over my head. As I write this in early December, it’s unseasonably cold for the San Francisco Bay Area. I’m back in my office running an electric space heater to keep warm. At least I am inside and comfortable, even if my fingers sometimes stiffen up.

And importantly, for a writer, I am grateful for the gift of time to write, time to go off into my own little fictional world and create plots, characters and settings. I spent so many years working at full-time jobs and shoehorning the writing into early mornings and weekends that it is a gift to be able to sit down at my computer and spend the whole day at my avocation.

And the time to enjoy the season, queuing up my Christmas movies and listening to my Christmas CDs.

How about you? What are the gifts of the season for you and yours?

November. Sunrise comes later and sunset comes sooner. Though I live in California, the nights are chilly. I bundle up on the sofa, a fleece throw over me, book in hand, and a cat or two jockeying for position on my lap. What’s for dinner? This time of year, it’s usually soup.

I start with the basics. Onion and garlic sauteed in olive oil. Add lots of veggies, whatever is to hand. Carrots for color, mushrooms, a handful of fresh spinach. Toss in that leftover cauliflower or broccoli. Add cans of tomatoes and pinto beans. I like pinto beans in my soup.

I add homemade broth made from leftover chicken or turkey bones. Perhaps I’ll add a splash of Worcestershire, soy sauce or even rice vinegar.

Then it’s herbs and spices, going beyond salt and pepper. Toss in oregano, or maybe a pinch of tarragon. With so many spices to hand, I’m experimenting with smoky paprika, cumin and coriander. Cayenne and chili, curry and sometimes even cinnamon or nutmeg for something different.

Soon there’s a fragrant pot of delicious homemade soup simmering on the stovetop.

And what does that have to do with writing? Plenty.

When I’m writing a novel I start with the basics. Instead of onions and garlic, it’s plot, characters and setting. Decisions must be made. Will it be first person, or third, or a combination of both? That depends on what kind of novel I’m simmering.

The plot thickens—sorry, couldn’t resist that, as long as I’m going with the cooking analogy. Suffice to say I want my soup to have plenty of variety and flavor. And my novel to have a story full of twists, turns and surprises.

The Jeri Howard novel I’m finishing up, The Things We Keep, is one such pot of soup. This is the 14^th book I’ve written with Jeri as protagonist, so I’m well acquainted with my fictional Oakland private eye and the world she inhabits. On that basic framework I build my story, and I think this one has its share of plot twists.

As for the setting, this time Jeri is sleuthing in familiar Bay Area territory. In other books I’ve taken her farther afield, though for the most part in California, though she goes to New Orleans in The Devil Close Behind. In Witness to Evil, I sent her to Paris, though she eventually wound up in Bakersfield.

As for characters, I do have a list of staples. Jeri’s father Tim, now retired, who at the start of the series was a history professor and a major player in Till The Old Men Die. Her fiancé Dan, who has his first appearance in Bit Player. Longtime attorney friend Cassie Taylor, who has appeared in several books since the first, Kindred Crimes. I enjoy adding new characters to the mix and if I like them well enough, they get return appearances. For example, New Orleans private eye Antoine Lasalle, who appears in The Devil Close Behind, has a walk-on in The Things We Keep.

It’s soup weather, a comforting bowl on a chilly night. Or several nights. Because soup melds flavors when it sits in the fridge overnight. I can put it on the stove again and add new herbs and spices. Basil this time or lemongrass for something different.

Novels, like soup, can always be revised.